No one doubts the value of omega 3Õs to our health, but these benefits only exist if the omega 3 is not oxidised. Lamberts look after the oils right up to the point where you swallow them, with careful processing and by protecting the oil from oxidation with the capsule shell. But once the omega 3Õs are in the bloodstream they risk being oxidised by highly reactive compounds called Ôfree radicalsÕ, turning them from good unsaturated fats into artery clogging saturated fats. The body stops this from happening by throwing antioxidants at the free radicals to neutralize them. Many useful antioxidants are nutrients that we obtain from our food, and increasingly the effectiveness of each antioxidant is being measured in Oxygen Radical Absorbance Capacity (ORAC) units for comparison. Interestingly, certain plant phenolic compounds are much more effective than even the antioxidant vitamins C and E. Lamberts new OracOmega combines a healthy dose of plant antioxidants, (from green tea, rosemary and oregano extracts), with our pure fish oil, to create a unique high potency product. No other product is designed to help protect the precious omega 3Õs after theyÕve been swallowed and when they are being transported around the body in the blood stream. A daily dose of two capsules provides an impressive 2,500 ORAC units in addition to a full 760mg of omega 3Õs, including 390mg of EPA and 260mg of DHA.